What’s Cooking at Dottie’s Plate Lick’en Good Jazz Café

and All-Night Blues Bookstore

Green Goddess Marinated Chicken Thighs; Cantaloupe with Spicy Bacon-Cashew Crumble; Seared Spiced Zucchini; Roasted Broccoli and Cauliflower; and from our Mixologist: Thai-Lime-Lemongrass Slushies and Finished with a Summer Peach Cobbler.

#WhatsOnTheGrill