What’s Cooking at Dottie’s Plate Lick’en Good Jazz Café and All-Night Blues Bookstore.

  Chicken Salad with Avocado Cream    #BooksellersHaveToEat #WhattoDoWithTheLeftovers

    A Herb-Infused ‘Butter’ Burger; Thai-Margarita Aioli; Crispy Onions  on a Toasted Chipata Bun   #BooksellersHaveToEat   #NewMenu #DottieApproved

  Cedar-planked Salmon with a Rosemary-Garlic-Lemon Glaze   with Roasted Sweet Potato and Cauliflower   #BooksellersHaveToEat   #DottieApproved

  Polenta with Chickpeas and Fire-Roasted Tomatoes   #BooksellersHaveToEat   #NewMenu #DottieApproved

  Leftover Steak Chili with Sweet-Green-Chili Cornbread   #BooksellersHaveToEat   #NewMenu #WhattoDoWithTheLeftovers