What’s Cooking at Dottie’s Plate Lick’en Good Jazz Café
and All-Night Blues Bookstore. 

Festival of Flavors Salad featuring Pan Fried Goat Cheese; Roasted Eggplant; Thai-Carrot-Cucumber; Greek inspired sautéed peppers and onions on a bed of mixed greens with seasonal berries and citrus. 

#WhatsOnTheGrill